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Ask an Expert — Freeze-Drying Food at Home: Tips for Safe, Successful Results
While home freeze-drying is an alternative to canning, drying and dehydrating, it still requires attention to food…
FOOD
1008
Ask an Expert — Small Actions Can Make a Big Difference in Fighting Food Waste
Stop Food Waste Day is April 29, a day intended to raise awareness and inspire action to reduce the amount of annual…
983
USU Extension Shares the Ins and Outs of Growing Crops With High Tunnels
High tunnels can transform how gardeners and farmers grow crops in Utah, but they can also present unique challenges
5555
Stirring Up Trouble: Human Cooks Go Head-to-Head With AI-Authored Recipes in New Research
Recently published research from a team of USU researchers pitted human-authored recipes and text against an AI chef.
2007
Cultivating Change: A Path to Organic Transition
Farmers and educators recently gathered in Price, Utah, for a forum on organic farming to explore how organic…
4956
Ask an Expert — Five Ways to Help Reduce Food Insecurity
Consider these immediate, practical tips to help ensure that our community members have reliable access to nutritious…
1394
Join the Friendly Competition to Fight Food Insecurity: It's Time to Pack the Pantry
The 2025 edition of Pack the Pantry, which supports the Student Nutrition Access Center, is in full swing now through…
10670
Ask an Expert: Turkey Safety Myths Roasted
Not every meal prep "secret" passed down at Thanksgiving is true — or safe.
2046
Create Better Health (SNAP-Ed) Program Pivots After Funding Cuts, Government Shutdown
After 26 years as Utah's implementing agency for the Supplemental Nutrition Assistance Program-Education (SNAP-Ed),…
2671
Ask an Expert — Pumpkin Power: A Seasonal Superfood
Many people buy pumpkins for fall décor or carving. But the next time you buy pumpkins, you may consider buying…
2576
Campus Recreation, SNAC Partner to Host November Turkey Trot 5K & Food Drive
USU Campus Recreation will host its annual Turkey Trot 5K and partner with the Student Nutrition Access Center…
3676
Land is Kin: USU Extension Helps Wellsville Farm Through Transition to Organic Partnership Program
Beneath the Wellsville Mountains, Steep Mountain Farm is transitioning to USDA-certified organic production.