16316
Ask an Expert - What to Do When the Freezer Goes out
The recent wind storms have left many people without power. The potential loss of food in refrigerators and freezers…
HEALTH
4002
Utah State Energy Team Addresses Ventilation Issues in Campus Buildings
In preparation for faculty, students and staff to return to Utah State University, Utah State's energy team formed a…
4641
USU Biological Engineering Researchers Get $1.9M DOE Grant
Researchers in USU's Department of Biological Engineering are developing a technology that turns
3911
USU Extension Receives $2.3 Million Grant to Reduce Opioid Harms
The grant will help expand the Utah Peer Support workforce.
5764
USU and U Researchers Design, Test Real-Time Air Pollution Warning System
The displays are similar to the flashing speed limit displays that have proven effective at helping motorists to slow…
4177
Aggies Encouraged to Pledge Their Determination to Help Limit Spread of COVID-19
As Utah State University prepares for a return to in-person learning this fall, students, faculty and staff will have…
3103
A Connection to Our Food - From Seeds to Canning
What gives people a feeling of power? An anonymous author wrote, from least to most important: money, status and…
10114
USU Makes Face Coverings Mandatory for Fall
The new policy builds upon the executive order Gov. Gary Herbert put into effect for state buildings and facilities.
3023
2020 Intertribal Opioid Wellness Summit Offers Hope, Healing and Resiliency
The first-ever intertribal wellness summit July 28-31, offers tools to improve overall wellness, hope, coping…
6433
USU Biological Engineers Monitor Coronavirus in Sewage
A recent statewide pilot study confirmed that coronavirus can be detected in sewage that enters wastewater treatment…
8066
Women of USU: Then and Now, 1918: When Old Main Became a Hospital
In the summer of 1918, Utah State University—then known as the Utah Agricultural College—began receiving military…
2796
USU Extension Opioid Prevention Program Receives Awards
The HEART Initiative is a pilot initiative through USU Extension that began in July 2018 in response to health and…