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Thirsty Roots: Identifying Plant Winners, Losers Under Changing Climate
Climate change means more than just hotter summers — shifting patterns in the global system are changing how rain is…
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Climate change means more than just hotter summers — shifting patterns in the global system are changing how rain is…
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The Utah State Legislature granted ASPIRE at USU $2.1 million in ongoing funding to research Utah's strategic…
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An emerging tool, biochar, shows potential to benefit both forest and the greater ecosystem.
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The MESAS program hosted its third annual Indigenous Knowledge Symposium on March 31
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UPR has created an interactive website to help Utahns understand the critical role Great Salt Lake and its wetlands…
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After a two-year hiatus, the USU student section of the Society of American Foresters is getting back to its live roots.
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Typically, a presentation of senior projects does not invite or draw a crowd.
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A new study has found almost universal recognition of the threats of sea-level rise and significant work to…
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Utah State University is excited to announce the arrival of rare Catongo cocoa beans at the Aggie Chocolate Factory.
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This year, the country's highest economic report also took into account expertise from USU's Jack Schmidt and a team…
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For spring break, a few students from the Quinney College of Natural Resources traveled halfway across the country to…
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Throughout the winter months, air quality is an issue on the minds of many who live in Utah, especially those who…