Campus Life

Pumpkins Not Just For Pies

Pumpkins are a welcome sign of fall, but they're not just for pies and jack-o-lanterns. Pumpkins are packed with beta-carotene, vitamin A, vitamin C, potassium and other nutrients says USU Extension agent Pauline Williams. Pumpkins are delicious in side dishes, soups, breads and ice cream. Visit homecooking.about.com for tasty recipes.
 
For more information, contact Pauline Williams at Utah State University Salt Lake County Extension, 801-468-3176. Pauline.

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